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SUSHI AND RAMEN

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From traditional ramen to premium sushi, every dish is crafted with precision and passion

Ramen

Traditional Japanese noodle soup with rich broth and toppings

SHOYU

SHOYU

1490 RSD

Shoyu Ramen is a traditional Japanese ramen with a pork broth enriched with soy sauce (shoyu tare), offering a deep and savory flavor. It includes noodles, slow-cooked chashu pork, egg, leek, spring onion, sesame oil, and nori seaweed. A classic, aromatic choice for true ramen enthusiasts.

VEGE RAMEN

VEGE RAMEN

1470 RSD

Vege Ramen is a light yet flavorful vegetarian ramen made with a shiitake and dashi broth. It includes noodles, edamame, daikon radish, nasturtium leaves, spring onion, and sesame oil, enhanced with rich shiitake tare. A perfect harmony of earthy and fresh flavors for those who enjoy plant-based cuisine.

CHICKEN RAMEN

CHICKEN RAMEN

1490 RSD

Chicken Ramen is a light and aromatic ramen made with chicken broth and a shoyu tare base. It includes noodles, miso-sesame chicken, egg, cherry tomato, leek, ginger, spring onion, and citrus oil. The combination of delicate and refreshing flavors makes it a perfect choice for those who enjoy a lighter yet rich ramen.